Article Versions Notes

Tsai Y-H, Lin C-Y, Chen Y-M, Chang Y-P, Hung K-Y, Chang Y-C, Chen H-C, Huang K-T, Chen Y-C, Wang Y-H, et al. Impact of Body Mass Index on the Survival of Patients with Sepsis with Different Modified NUTRIC Scores. Nutrients. 2021; 13(6):1873. https://doi.org/10.3390/nu13061873

Tsai, Yi-Hsuan, Chiung-Yu Lin, Yu-Mu Chen, Yu-Ping Chang, Kai-Yin Hung, Ya-Chun Chang, Hung-Cheng Chen, Kuo-Tung Huang, Yung-Che Chen, Yi-Hsi Wang, and et al. 2021. "Impact of Body Mass Index on the Survival of Patients with Sepsis with Different Modified NUTRIC Scores" Nutrients 13, no. 6: 1873. https://doi.org/10.3390/nu13061873

Tsai, Y.-H., Lin, C.-Y., Chen, Y.-M., Chang, Y.-P., Hung, K.-Y., Chang, Y.-C., Chen, H.-C., Huang, K.-T., Chen, Y.-C., Wang, Y.-H., Wang, C.-C., Lin, M.-C., & Fang, W.-F. (2021). Impact of Body Mass Index on the Survival of Patients with Sepsis with Different Modified NUTRIC Scores. Nutrients, 13(6), 1873. https://doi.org/10.3390/nu13061873