Soleti, R.; Coué, M.; Trenteseaux, C.; Hilairet, G.; Fizanne, L.; Kasbi-Chadli, F.; Mallegol, P.; Chaigneau, J.; Boursier, J.; Krempf, M.;
et al. Carrot Supplementation Improves Blood Pressure and Reduces Aortic Root Lesions in an Atherosclerosis-Prone Genetic Mouse Model. Nutrients 2021, 13, 1181.
https://doi.org/10.3390/nu13041181
AMA Style
Soleti R, Coué M, Trenteseaux C, Hilairet G, Fizanne L, Kasbi-Chadli F, Mallegol P, Chaigneau J, Boursier J, Krempf M,
et al. Carrot Supplementation Improves Blood Pressure and Reduces Aortic Root Lesions in an Atherosclerosis-Prone Genetic Mouse Model. Nutrients. 2021; 13(4):1181.
https://doi.org/10.3390/nu13041181
Chicago/Turabian Style
Soleti, Raffaella, Marine Coué, Charlotte Trenteseaux, Gregory Hilairet, Lionel Fizanne, Fatima Kasbi-Chadli, Patricia Mallegol, Julien Chaigneau, Jerome Boursier, Michel Krempf,
and et al. 2021. "Carrot Supplementation Improves Blood Pressure and Reduces Aortic Root Lesions in an Atherosclerosis-Prone Genetic Mouse Model" Nutrients 13, no. 4: 1181.
https://doi.org/10.3390/nu13041181
APA Style
Soleti, R., Coué, M., Trenteseaux, C., Hilairet, G., Fizanne, L., Kasbi-Chadli, F., Mallegol, P., Chaigneau, J., Boursier, J., Krempf, M., Geoffriau, E., Andriantsitohaina, R., & Ouguerram, K.
(2021). Carrot Supplementation Improves Blood Pressure and Reduces Aortic Root Lesions in an Atherosclerosis-Prone Genetic Mouse Model. Nutrients, 13(4), 1181.
https://doi.org/10.3390/nu13041181