Moriconi, E.; Camajani, E.; Fabbri, A.; Lenzi, A.; Caprio, M.
Very-Low-Calorie Ketogenic Diet as a Safe and Valuable Tool for Long-Term Glycemic Management in Patients with Obesity and Type 2 Diabetes. Nutrients 2021, 13, 758.
https://doi.org/10.3390/nu13030758
AMA Style
Moriconi E, Camajani E, Fabbri A, Lenzi A, Caprio M.
Very-Low-Calorie Ketogenic Diet as a Safe and Valuable Tool for Long-Term Glycemic Management in Patients with Obesity and Type 2 Diabetes. Nutrients. 2021; 13(3):758.
https://doi.org/10.3390/nu13030758
Chicago/Turabian Style
Moriconi, Eleonora, Elisabetta Camajani, Andrea Fabbri, Andrea Lenzi, and Massimiliano Caprio.
2021. "Very-Low-Calorie Ketogenic Diet as a Safe and Valuable Tool for Long-Term Glycemic Management in Patients with Obesity and Type 2 Diabetes" Nutrients 13, no. 3: 758.
https://doi.org/10.3390/nu13030758
APA Style
Moriconi, E., Camajani, E., Fabbri, A., Lenzi, A., & Caprio, M.
(2021). Very-Low-Calorie Ketogenic Diet as a Safe and Valuable Tool for Long-Term Glycemic Management in Patients with Obesity and Type 2 Diabetes. Nutrients, 13(3), 758.
https://doi.org/10.3390/nu13030758