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Journal: NutrientsVolume: 12Number: 2377
Article: Dietary Advanced Glycation End-Products (dAGEs) Intake and Bone Health: A Cross-Sectional Analysis in the Rotterdam Study
- Authors:
- Komal Waqas1,
- Jinluan Chen1,2 and
- Bram C. J. van der Eerden1
- et al.
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