Cohen, J.F.W.; Sagar, K.; Dahlgren, M.K.; Kurdziel, L.B.F.; Gruber, S.A.
The Impact of Micronutrient Fortified Foods on Cognitive Functioning among Low-Income Children: A Pilot and Feasibility Study. Nutrients 2020, 12, 3351.
https://doi.org/10.3390/nu12113351
AMA Style
Cohen JFW, Sagar K, Dahlgren MK, Kurdziel LBF, Gruber SA.
The Impact of Micronutrient Fortified Foods on Cognitive Functioning among Low-Income Children: A Pilot and Feasibility Study. Nutrients. 2020; 12(11):3351.
https://doi.org/10.3390/nu12113351
Chicago/Turabian Style
Cohen, Juliana F. W., Kelly Sagar, Mary Kathryn Dahlgren, Laura B. F. Kurdziel, and Staci A. Gruber.
2020. "The Impact of Micronutrient Fortified Foods on Cognitive Functioning among Low-Income Children: A Pilot and Feasibility Study" Nutrients 12, no. 11: 3351.
https://doi.org/10.3390/nu12113351
APA Style
Cohen, J. F. W., Sagar, K., Dahlgren, M. K., Kurdziel, L. B. F., & Gruber, S. A.
(2020). The Impact of Micronutrient Fortified Foods on Cognitive Functioning among Low-Income Children: A Pilot and Feasibility Study. Nutrients, 12(11), 3351.
https://doi.org/10.3390/nu12113351