Van der Horst, K.; Bucher, T.; Duncanson, K.; Murawski, B.; Labbe, D.
Consumer Understanding, Perception and Interpretation of Serving Size Information on Food Labels: A Scoping Review. Nutrients 2019, 11, 2189.
https://doi.org/10.3390/nu11092189
AMA Style
Van der Horst K, Bucher T, Duncanson K, Murawski B, Labbe D.
Consumer Understanding, Perception and Interpretation of Serving Size Information on Food Labels: A Scoping Review. Nutrients. 2019; 11(9):2189.
https://doi.org/10.3390/nu11092189
Chicago/Turabian Style
Van der Horst, Klazine, Tamara Bucher, Kerith Duncanson, Beatrice Murawski, and David Labbe.
2019. "Consumer Understanding, Perception and Interpretation of Serving Size Information on Food Labels: A Scoping Review" Nutrients 11, no. 9: 2189.
https://doi.org/10.3390/nu11092189
APA Style
Van der Horst, K., Bucher, T., Duncanson, K., Murawski, B., & Labbe, D.
(2019). Consumer Understanding, Perception and Interpretation of Serving Size Information on Food Labels: A Scoping Review. Nutrients, 11(9), 2189.
https://doi.org/10.3390/nu11092189