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Journal: Nutrients, 2019
Volume: 11
Number: 1221

Article: The Association between Whole Grain Products Consumption and Successful Aging: A Combined Analysis of MEDIS and ATTICA Epidemiological Studies
Authors: by Alexandra Foscolou, Nathan M. D’Cunha, Nenad Naumovski, Stefanos Tyrovolas, Christina Chrysohoou, Loukianos Rallidis, Antonia-Leda Matalas, Labros S. Sidossis and Demosthenes Panagiotakos
Link: https://www.mdpi.com/2072-6643/11/6/1221

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