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Journal: Nutrients, 2019
Volume: 11
Number: 1221
Article:
The Association between Whole Grain Products Consumption and Successful Aging: A Combined Analysis of MEDIS and ATTICA Epidemiological Studies
Authors:
by
Alexandra Foscolou, Nathan M. D’Cunha, Nenad Naumovski, Stefanos Tyrovolas, Christina Chrysohoou, Loukianos Rallidis, Antonia-Leda Matalas, Labros S. Sidossis and Demosthenes Panagiotakos
Link:
https://www.mdpi.com/2072-6643/11/6/1221
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