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Journal: Nutrients, 2019
Volume: 11
Number: 2329
Article:
Nutritional Status in Spanish Children and Adolescents with Celiac Disease on a Gluten Free Diet Compared to Non-Celiac Disease Controls
Authors:
by
Catalina Ballestero Fernández, Gregorio Varela-Moreiras, Natalia Úbeda and Elena Alonso-Aperte
Link:
https://www.mdpi.com/2072-6643/11/10/2329
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