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Journal: Nutrients, 2018
Volume: 10
Number: 614
614
Article: Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia
Authors: by Ana Maria Mantilla Herrera, Michelle Crino, Holly E. Erskine, Gary Sacks, Jaithri Ananthapavan, Cliona Ni Mhurchu and Yong Yi Lee
Link: https://www.mdpi.com/2072-6643/10/5/614

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