Solovieva, I.; Miteva-Bölter, P.; Knez, M.; Bessai, A.-K.; Barilli, E.; Kasperczyk, N.; Ranic, M.; Gurinovic, M.; Luna Casado, P.J.; Alba Morales, N.;
et al. Exploring the Potential and Challenges of Lathyrus sativus (Grass Pea) in European Agri-Food Value Chains: A Cross-Country Analysis. Sustainability 2025, 17, 3283.
https://doi.org/10.3390/su17083283
AMA Style
Solovieva I, Miteva-Bölter P, Knez M, Bessai A-K, Barilli E, Kasperczyk N, Ranic M, Gurinovic M, Luna Casado PJ, Alba Morales N,
et al. Exploring the Potential and Challenges of Lathyrus sativus (Grass Pea) in European Agri-Food Value Chains: A Cross-Country Analysis. Sustainability. 2025; 17(8):3283.
https://doi.org/10.3390/su17083283
Chicago/Turabian Style
Solovieva, Irina, Pavlina Miteva-Bölter, Marija Knez, Ann-Kathrin Bessai, Eleonora Barilli, Nadja Kasperczyk, Marija Ranic, Mirjana Gurinovic, Pedro Jose Luna Casado, Nicolas Alba Morales,
and et al. 2025. "Exploring the Potential and Challenges of Lathyrus sativus (Grass Pea) in European Agri-Food Value Chains: A Cross-Country Analysis" Sustainability 17, no. 8: 3283.
https://doi.org/10.3390/su17083283
APA Style
Solovieva, I., Miteva-Bölter, P., Knez, M., Bessai, A.-K., Barilli, E., Kasperczyk, N., Ranic, M., Gurinovic, M., Luna Casado, P. J., Alba Morales, N., Sanchez, M., Tisseyre, C., Schaer, B., & Xoplaki, E.
(2025). Exploring the Potential and Challenges of Lathyrus sativus (Grass Pea) in European Agri-Food Value Chains: A Cross-Country Analysis. Sustainability, 17(8), 3283.
https://doi.org/10.3390/su17083283
