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Journal: Sustainability, 2025
Volume: 17
Number: 6827
Article:
Global Population, Carrying Capacity, and High-Quality, High-Pressure Processed Foods in the Industrial Revolution Era
Authors:
by
Agata Angelika Sojecka, Aleksandra Drozd-Rzoska and Sylwester J. Rzoska
Link:
https://www.mdpi.com/2071-1050/17/15/6827
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