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Journal: Sustainability, 2024
Volume: 16
Number: 3337
3337
Article: Gathering and Cooking Seaweeds in Contemporary Ireland: Beyond Plant Foraging and Trendy Gastronomies
Authors: by Dauro M. Zocchi, Giulia Mattalia, Jeovana Santos Nascimento, Ryan Marley Grant, Jack Edwin Martin, Regina Sexton, Chiara Romano and Andrea Pieroni
Link: https://www.mdpi.com/2071-1050/16/8/3337

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