Article Versions Notes

Chiurciu I-A, Vlad IM, Stoicea P, Zaharia I, David L, Soare E, Fîntîneru G, Micu MM, Dinu TA, Tudor VC, et al. Romanian Meat Consumers’ Choices Favour Sustainability? Sustainability. 2024; 16(24):11193. https://doi.org/10.3390/su162411193

Chiurciu, Irina-Adriana, Ionela Mițuko Vlad, Paula Stoicea, Iuliana Zaharia, Livia David, Elena Soare, Gina Fîntîneru, Marius Mihai Micu, Toma Adrian Dinu, Valentina Constanța Tudor, and et al. 2024. "Romanian Meat Consumers’ Choices Favour Sustainability?" Sustainability 16, no. 24: 11193. https://doi.org/10.3390/su162411193

Chiurciu, I.-A., Vlad, I. M., Stoicea, P., Zaharia, I., David, L., Soare, E., Fîntîneru, G., Micu, M. M., Dinu, T. A., Tudor, V. C., & Smedescu, D. I. (2024). Romanian Meat Consumers’ Choices Favour Sustainability? Sustainability, 16(24), 11193. https://doi.org/10.3390/su162411193