Hoehn, D.; Margallo, M.; Laso, J.; Ruiz-Salmón, I.; Batlle-Bayer, L.; Bala, A.; Fullana-i-Palmer, P.; Aldaco, R.
A Novel Composite Index for the Development of Decentralized Food Production, Food Loss, and Waste Management Policies: A Water-Climate-Food Nexus Approach. Sustainability 2021, 13, 2839.
https://doi.org/10.3390/su13052839
AMA Style
Hoehn D, Margallo M, Laso J, Ruiz-Salmón I, Batlle-Bayer L, Bala A, Fullana-i-Palmer P, Aldaco R.
A Novel Composite Index for the Development of Decentralized Food Production, Food Loss, and Waste Management Policies: A Water-Climate-Food Nexus Approach. Sustainability. 2021; 13(5):2839.
https://doi.org/10.3390/su13052839
Chicago/Turabian Style
Hoehn, Daniel, MarÃa Margallo, Jara Laso, Israel Ruiz-Salmón, Laura Batlle-Bayer, Alba Bala, Pere Fullana-i-Palmer, and Rubén Aldaco.
2021. "A Novel Composite Index for the Development of Decentralized Food Production, Food Loss, and Waste Management Policies: A Water-Climate-Food Nexus Approach" Sustainability 13, no. 5: 2839.
https://doi.org/10.3390/su13052839
APA Style
Hoehn, D., Margallo, M., Laso, J., Ruiz-Salmón, I., Batlle-Bayer, L., Bala, A., Fullana-i-Palmer, P., & Aldaco, R.
(2021). A Novel Composite Index for the Development of Decentralized Food Production, Food Loss, and Waste Management Policies: A Water-Climate-Food Nexus Approach. Sustainability, 13(5), 2839.
https://doi.org/10.3390/su13052839
