Hoehn, D.; Margallo, M.; Laso, J.; Ruiz-Salmón, I.; Fernández-Ríos, A.; Campos, C.; Vázquez-Rowe, I.; Aldaco, R.; Quinteiro, P.
Water Footprint Assessment of Food Loss and Waste Management Strategies in Spanish Regions. Sustainability 2021, 13, 7538.
https://doi.org/10.3390/su13147538
AMA Style
Hoehn D, Margallo M, Laso J, Ruiz-Salmón I, Fernández-Ríos A, Campos C, Vázquez-Rowe I, Aldaco R, Quinteiro P.
Water Footprint Assessment of Food Loss and Waste Management Strategies in Spanish Regions. Sustainability. 2021; 13(14):7538.
https://doi.org/10.3390/su13147538
Chicago/Turabian Style
Hoehn, Daniel, María Margallo, Jara Laso, Israel Ruiz-Salmón, Ana Fernández-Ríos, Cristina Campos, Ian Vázquez-Rowe, Rubén Aldaco, and Paula Quinteiro.
2021. "Water Footprint Assessment of Food Loss and Waste Management Strategies in Spanish Regions" Sustainability 13, no. 14: 7538.
https://doi.org/10.3390/su13147538
APA Style
Hoehn, D., Margallo, M., Laso, J., Ruiz-Salmón, I., Fernández-Ríos, A., Campos, C., Vázquez-Rowe, I., Aldaco, R., & Quinteiro, P.
(2021). Water Footprint Assessment of Food Loss and Waste Management Strategies in Spanish Regions. Sustainability, 13(14), 7538.
https://doi.org/10.3390/su13147538
