Barišić, V.; Jozinović, A.; Flanjak, I.; Šubarić, D.; Babić, J.; Miličević, B.; Doko, K.; Ačkar, Đ.
Difficulties with Use of Cocoa Bean Shell in Food Production and High Voltage Electrical Discharge as a Possible Solution. Sustainability 2020, 12, 3981.
https://doi.org/10.3390/su12103981
AMA Style
Barišić V, Jozinović A, Flanjak I, Šubarić D, Babić J, Miličević B, Doko K, Ačkar Đ.
Difficulties with Use of Cocoa Bean Shell in Food Production and High Voltage Electrical Discharge as a Possible Solution. Sustainability. 2020; 12(10):3981.
https://doi.org/10.3390/su12103981
Chicago/Turabian Style
Barišić, Veronika, Antun Jozinović, Ivana Flanjak, Drago Šubarić, Jurislav Babić, Borislav Miličević, Kristina Doko, and Đurđica Ačkar.
2020. "Difficulties with Use of Cocoa Bean Shell in Food Production and High Voltage Electrical Discharge as a Possible Solution" Sustainability 12, no. 10: 3981.
https://doi.org/10.3390/su12103981
APA Style
Barišić, V., Jozinović, A., Flanjak, I., Šubarić, D., Babić, J., Miličević, B., Doko, K., & Ačkar, Đ.
(2020). Difficulties with Use of Cocoa Bean Shell in Food Production and High Voltage Electrical Discharge as a Possible Solution. Sustainability, 12(10), 3981.
https://doi.org/10.3390/su12103981