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Article

Incidence and Duration of Sick Leave Due to Work-Related Musculoskeletal Disorders in the Accommodation and Food Services Activities Sector in Slovenia: A Nationwide 5-Year Observational Study

1
Faculty of Health Sciences, University of Primorska, SI-6310 Izola, Slovenia
2
Andrej Marušič Institute, University of Primorska, SI-6000 Koper, Slovenia
3
National Institute of Public Health, SI-1000 Ljubljana, Slovenia
4
Human Health Department, InnoRenew CoE, SI-6310 Izola, Slovenia
5
Laboratory for Motor Control and Motor Behavior, S2P—Science to Practice, Ltd., SI-1000 Ljubljana, Slovenia
*
Author to whom correspondence should be addressed.
Int. J. Environ. Res. Public Health 2023, 20(4), 3133; https://doi.org/10.3390/ijerph20043133
Submission received: 27 January 2023 / Revised: 7 February 2023 / Accepted: 9 February 2023 / Published: 10 February 2023
(This article belongs to the Special Issue Epidemiology of Occupational Health)

Abstract

Objectives: The aim of this study was to analyze Slovenian data on sick leave (SL) due to the most common work-related musculoskeletal disorders (MSDs) among workers in sector I “accommodation and food services activities” from the NACE Rev2 classification. Methods: We investigated both SL incidence (i.e., number of cases) and disease severity (i.e., average SL duration) by body site, gender, age and divisions within the sector. In addition, trends in SL data (difference between 2015 and 2019) were analyzed. The effect of age group, gender and division was also assessed with relative risk (RR). RESULTS: Female gender was associated with higher risk of MSDs in young (RR = 1.91 (1.53–2.43)) and older (RR = 2.24 (1.90–2.65)) subgroups. Older age was associated with greater SL incidence and longer SL duration, regardless of gender and division within sector I. This was also reflected in relative risk calculations between older and younger groups (females: RR = 4.43; CI = 3.75–5.01; p < 0.001; males: RR = 3.71; CI = 2.89–4.77; p < 0.001). Low back disorders were the most frequent cause for SL, while lower limb disorders tended to cause the longest average SL. The SL durations were similar across divisions within the sector, while the incidence rate tended to be higher in the “accommodation” than the “food and beverage services” division. Conclusions: Special attention needs to be paid to reducing the risk of low back disorders, which are by far the most common cause of SL, and lower limb disorders, which cause the longest SL. We recommend the implementation of countermeasures that focus on early detection and rapid treatment/recovery of MSDs in older workers.
Keywords: absenteeism; accommodation and food service; epidemiology; musculoskeletal disorders; workplace absenteeism; accommodation and food service; epidemiology; musculoskeletal disorders; workplace

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MDPI and ACS Style

Zerbo Šporin, D.; Kozinc, Ž.; Prijon, T.; Šarabon, N. Incidence and Duration of Sick Leave Due to Work-Related Musculoskeletal Disorders in the Accommodation and Food Services Activities Sector in Slovenia: A Nationwide 5-Year Observational Study. Int. J. Environ. Res. Public Health 2023, 20, 3133. https://doi.org/10.3390/ijerph20043133

AMA Style

Zerbo Šporin D, Kozinc Ž, Prijon T, Šarabon N. Incidence and Duration of Sick Leave Due to Work-Related Musculoskeletal Disorders in the Accommodation and Food Services Activities Sector in Slovenia: A Nationwide 5-Year Observational Study. International Journal of Environmental Research and Public Health. 2023; 20(4):3133. https://doi.org/10.3390/ijerph20043133

Chicago/Turabian Style

Zerbo Šporin, Dorjana, Žiga Kozinc, Ticijana Prijon, and Nejc Šarabon. 2023. "Incidence and Duration of Sick Leave Due to Work-Related Musculoskeletal Disorders in the Accommodation and Food Services Activities Sector in Slovenia: A Nationwide 5-Year Observational Study" International Journal of Environmental Research and Public Health 20, no. 4: 3133. https://doi.org/10.3390/ijerph20043133

APA Style

Zerbo Šporin, D., Kozinc, Ž., Prijon, T., & Šarabon, N. (2023). Incidence and Duration of Sick Leave Due to Work-Related Musculoskeletal Disorders in the Accommodation and Food Services Activities Sector in Slovenia: A Nationwide 5-Year Observational Study. International Journal of Environmental Research and Public Health, 20(4), 3133. https://doi.org/10.3390/ijerph20043133

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