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Journal: International Journal of Environmental Research and Public HealthVolume: 18Number: 12227
Article: Dietary Exposure of the Taiwan Population to Mercury Content in Various Seafood Assessed by a Total Diet Study
  • Authors:
  • Pinpin Lin1,
  • Fan-Hua Nan2 and
  • Min-Pei Ling3,*
Link: https://www.mdpi.com/1660-4601/18/22/12227

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