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Journal: Int. J. Environ. Res. Public Health, 2020
Volume: 17
Number: 5987
Article:
The Impact of a Multi-Pronged Intervention on Students’ Perceptions of School Lunch Quality and Convenience and Self-Reported Fruit and Vegetable Consumption
Authors:
by
Stephanie S. Machado, Lorrene D. Ritchie, Hannah R. Thompson and Kristine A. Madsen
Link:
https://www.mdpi.com/1660-4601/17/16/5987
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