Han, Y.;                     Wu, C.;                     Ji, X.;                     Yang, M.;                     Zhu, H.;                     Pei, Z.;                     Qu, M.;                     Qu, L.;                     Li, Z.;                     Yan, S.    
        Transcriptome Analysis Reveals Differences in Molecular Mechanisms Between Salt-Tolerant and Salt-Sensitive Rice (Oryza sativa L.) Varieties Under Salt Stress. Curr. Issues Mol. Biol. 2025, 47, 832.
    https://doi.org/10.3390/cimb47100832
    AMA Style
    
                                Han Y,                                 Wu C,                                 Ji X,                                 Yang M,                                 Zhu H,                                 Pei Z,                                 Qu M,                                 Qu L,                                 Li Z,                                 Yan S.        
                Transcriptome Analysis Reveals Differences in Molecular Mechanisms Between Salt-Tolerant and Salt-Sensitive Rice (Oryza sativa L.) Varieties Under Salt Stress. Current Issues in Molecular Biology. 2025; 47(10):832.
        https://doi.org/10.3390/cimb47100832
    
    Chicago/Turabian Style
    
                                Han, Yu,                                 Chenyang Wu,                                 Xue Ji,                                 Mengran Yang,                                 Hongyu Zhu,                                 Zhongyou Pei,                                 Mingnan Qu,                                 Lijun Qu,                                 Zhibin Li,                                 and Shuangyong Yan.        
                2025. "Transcriptome Analysis Reveals Differences in Molecular Mechanisms Between Salt-Tolerant and Salt-Sensitive Rice (Oryza sativa L.) Varieties Under Salt Stress" Current Issues in Molecular Biology 47, no. 10: 832.
        https://doi.org/10.3390/cimb47100832
    
    APA Style
    
                                Han, Y.,                                 Wu, C.,                                 Ji, X.,                                 Yang, M.,                                 Zhu, H.,                                 Pei, Z.,                                 Qu, M.,                                 Qu, L.,                                 Li, Z.,                                 & Yan, S.        
        
        (2025). Transcriptome Analysis Reveals Differences in Molecular Mechanisms Between Salt-Tolerant and Salt-Sensitive Rice (Oryza sativa L.) Varieties Under Salt Stress. Current Issues in Molecular Biology, 47(10), 832.
        https://doi.org/10.3390/cimb47100832