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Journal: SensorsVolume: 20Number: 2124
Article: Detection and Differentiation of Volatile Compound Profiles in Roasted Coffee Arabica Beans from Different Countries Using an Electronic Nose and GC-MS
  • Authors:
  • Gancarz Marek 1,*,
  • Bohdan Dobrzański, Jr. 2 and
  • Robert Rusinek 1,*
  • et al.
Link: https://www.mdpi.com/1424-8220/20/7/2124

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