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Journal: International Journal of Molecular SciencesVolume: 25Number: 10892
Article: Functional and Physiological Characterization of Tyrosine Decarboxylases from Olea europaea L. Involved in the Synthesis of the Main Phenolics in Olive Fruit and Virgin Olive Oil
  • Authors:
  • Pilar Luaces1,
  • Rosario Sánchez1 and
  • Jesús Expósito1
  • et al.
Link: https://www.mdpi.com/1422-0067/25/20/10892

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