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Journal: International Journal of Molecular SciencesVolume: 24Number: 1171
Article: The Beneficial Effects of Pine Nuts and Its Major Fatty Acid, Pinolenic Acid, on Inflammation and Metabolic Perturbations in Inflammatory Disorders
  • Authors:
  • Rabaa Takala1,2,
  • Dipak P. Ramji2 and
  • Ernest Choy1,3,*
Link: https://www.mdpi.com/1422-0067/24/2/1171

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