Deng, J.; Yun, J.; Gu, Y.; Yan, B.; Yin, B.; Huang, C.
Evaluating the In Vitro and In Vivo Prebiotic Effects of Different Xylo-Oligosaccharides Obtained from Bamboo Shoots by Hydrothermal Pretreatment Combined with Endo-Xylanase Hydrolysis. Int. J. Mol. Sci. 2023, 24, 13422.
https://doi.org/10.3390/ijms241713422
AMA Style
Deng J, Yun J, Gu Y, Yan B, Yin B, Huang C.
Evaluating the In Vitro and In Vivo Prebiotic Effects of Different Xylo-Oligosaccharides Obtained from Bamboo Shoots by Hydrothermal Pretreatment Combined with Endo-Xylanase Hydrolysis. International Journal of Molecular Sciences. 2023; 24(17):13422.
https://doi.org/10.3390/ijms241713422
Chicago/Turabian Style
Deng, Junping, Jinyan Yun, Yang Gu, Bowen Yan, Baishuang Yin, and Caoxing Huang.
2023. "Evaluating the In Vitro and In Vivo Prebiotic Effects of Different Xylo-Oligosaccharides Obtained from Bamboo Shoots by Hydrothermal Pretreatment Combined with Endo-Xylanase Hydrolysis" International Journal of Molecular Sciences 24, no. 17: 13422.
https://doi.org/10.3390/ijms241713422
APA Style
Deng, J., Yun, J., Gu, Y., Yan, B., Yin, B., & Huang, C.
(2023). Evaluating the In Vitro and In Vivo Prebiotic Effects of Different Xylo-Oligosaccharides Obtained from Bamboo Shoots by Hydrothermal Pretreatment Combined with Endo-Xylanase Hydrolysis. International Journal of Molecular Sciences, 24(17), 13422.
https://doi.org/10.3390/ijms241713422
