Article Versions Notes

Goretzki A, Lin Y-J, Zimmermann J, Rainer H, Junker A-C, Wolfheimer S, Vieths S, Scheurer S, Schülke S. Role of Glycolysis and Fatty Acid Synthesis in the Activation and T Cell-Modulating Potential of Dendritic Cells Stimulated with a TLR5-Ligand Allergen Fusion Protein. International Journal of Molecular Sciences. 2022; 23(20):12695. https://doi.org/10.3390/ijms232012695

Goretzki, Alexandra, Yen-Ju Lin, Jennifer Zimmermann, Hannah Rainer, Ann-Christine Junker, Sonja Wolfheimer, Stefan Vieths, Stephan Scheurer, and Stefan Schülke. 2022. "Role of Glycolysis and Fatty Acid Synthesis in the Activation and T Cell-Modulating Potential of Dendritic Cells Stimulated with a TLR5-Ligand Allergen Fusion Protein" International Journal of Molecular Sciences 23, no. 20: 12695. https://doi.org/10.3390/ijms232012695

Goretzki, A., Lin, Y.-J., Zimmermann, J., Rainer, H., Junker, A.-C., Wolfheimer, S., Vieths, S., Scheurer, S., & Schülke, S. (2022). Role of Glycolysis and Fatty Acid Synthesis in the Activation and T Cell-Modulating Potential of Dendritic Cells Stimulated with a TLR5-Ligand Allergen Fusion Protein. International Journal of Molecular Sciences, 23(20), 12695. https://doi.org/10.3390/ijms232012695