Tsuji, T.; Bussberg, V.; MacDonald, A.M.; Narain, N.R.; Kiebish, M.A.; Tseng, Y.-H.
Transplantation of Brown Adipose Tissue with the Ability of Converting Omega-6 to Omega-3 Polyunsaturated Fatty Acids Counteracts High-Fat-Induced Metabolic Abnormalities in Mice. Int. J. Mol. Sci. 2022, 23, 5321.
https://doi.org/10.3390/ijms23105321
AMA Style
Tsuji T, Bussberg V, MacDonald AM, Narain NR, Kiebish MA, Tseng Y-H.
Transplantation of Brown Adipose Tissue with the Ability of Converting Omega-6 to Omega-3 Polyunsaturated Fatty Acids Counteracts High-Fat-Induced Metabolic Abnormalities in Mice. International Journal of Molecular Sciences. 2022; 23(10):5321.
https://doi.org/10.3390/ijms23105321
Chicago/Turabian Style
Tsuji, Tadataka, Valerie Bussberg, Allison M. MacDonald, Niven R. Narain, Michael A. Kiebish, and Yu-Hua Tseng.
2022. "Transplantation of Brown Adipose Tissue with the Ability of Converting Omega-6 to Omega-3 Polyunsaturated Fatty Acids Counteracts High-Fat-Induced Metabolic Abnormalities in Mice" International Journal of Molecular Sciences 23, no. 10: 5321.
https://doi.org/10.3390/ijms23105321
APA Style
Tsuji, T., Bussberg, V., MacDonald, A. M., Narain, N. R., Kiebish, M. A., & Tseng, Y.-H.
(2022). Transplantation of Brown Adipose Tissue with the Ability of Converting Omega-6 to Omega-3 Polyunsaturated Fatty Acids Counteracts High-Fat-Induced Metabolic Abnormalities in Mice. International Journal of Molecular Sciences, 23(10), 5321.
https://doi.org/10.3390/ijms23105321
