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Journal: Int. J. Mol. Sci., 2022
Volume: 23
Number: 41
41
Article: On the Effect of pH, Temperature, and Surfactant Structure on Bovine Serum Albumin–Cationic/Anionic/Nonionic Surfactants Interactions in Cacodylate Buffer–Fluorescence Quenching Studies Supported by UV Spectrophotometry and CD Spectroscopy
Authors: by Krzysztof Żamojć, Dariusz Wyrzykowski and Lech Chmurzyński
Link: https://www.mdpi.com/1422-0067/23/1/41

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