Gentile, P.; Calabrese, C.; De Angelis, B.; Pizzicannella, J.; Kothari, A.; Garcovich, S.
Impact of the Different Preparation Methods to Obtain Human Adipose-Derived Stromal Vascular Fraction Cells (AD-SVFs) and Human Adipose-Derived Mesenchymal Stem Cells (AD-MSCs): Enzymatic Digestion Versus Mechanical Centrifugation. Int. J. Mol. Sci. 2019, 20, 5471.
https://doi.org/10.3390/ijms20215471
AMA Style
Gentile P, Calabrese C, De Angelis B, Pizzicannella J, Kothari A, Garcovich S.
Impact of the Different Preparation Methods to Obtain Human Adipose-Derived Stromal Vascular Fraction Cells (AD-SVFs) and Human Adipose-Derived Mesenchymal Stem Cells (AD-MSCs): Enzymatic Digestion Versus Mechanical Centrifugation. International Journal of Molecular Sciences. 2019; 20(21):5471.
https://doi.org/10.3390/ijms20215471
Chicago/Turabian Style
Gentile, Pietro, Claudio Calabrese, Barbara De Angelis, Jacopo Pizzicannella, Ashutosh Kothari, and Simone Garcovich.
2019. "Impact of the Different Preparation Methods to Obtain Human Adipose-Derived Stromal Vascular Fraction Cells (AD-SVFs) and Human Adipose-Derived Mesenchymal Stem Cells (AD-MSCs): Enzymatic Digestion Versus Mechanical Centrifugation" International Journal of Molecular Sciences 20, no. 21: 5471.
https://doi.org/10.3390/ijms20215471
APA Style
Gentile, P., Calabrese, C., De Angelis, B., Pizzicannella, J., Kothari, A., & Garcovich, S.
(2019). Impact of the Different Preparation Methods to Obtain Human Adipose-Derived Stromal Vascular Fraction Cells (AD-SVFs) and Human Adipose-Derived Mesenchymal Stem Cells (AD-MSCs): Enzymatic Digestion Versus Mechanical Centrifugation. International Journal of Molecular Sciences, 20(21), 5471.
https://doi.org/10.3390/ijms20215471