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Journal: Int. J. Mol. Sci., 2017
Volume: 18
Number: 332
Article:
Combined Effects of Curcumin and Lycopene or Bixin in Yoghurt on Inhibition of LDL Oxidation and Increases in HDL and Paraoxonase Levels in Streptozotocin-Diabetic Rats
Authors:
by
Renata Pires Assis, Carlos Alberto Arcaro, Vânia Ortega Gutierres, Juliana Oriel Oliveira, Paulo Inácio Costa, Amanda Martins Baviera and Iguatemy Lourenço Brunetti
Link:
https://www.mdpi.com/1422-0067/18/4/332
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