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Journal: Int. J. Mol. Sci., 2017
Volume: 18
Number: 332

Article: Combined Effects of Curcumin and Lycopene or Bixin in Yoghurt on Inhibition of LDL Oxidation and Increases in HDL and Paraoxonase Levels in Streptozotocin-Diabetic Rats
Authors: by Renata Pires Assis, Carlos Alberto Arcaro, Vânia Ortega Gutierres, Juliana Oriel Oliveira, Paulo Inácio Costa, Amanda Martins Baviera and Iguatemy Lourenço Brunetti
Link: https://www.mdpi.com/1422-0067/18/4/332

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