Yao, L.; Wang, Z.; Zhao, H.; Cheng, C.; Fu, X.; Liu, J.; Yang, X.
Protective Effects of Polysaccharides from Soybean Meal Against X-ray Radiation Induced Damage in Mouse Spleen Lymphocytes. Int. J. Mol. Sci. 2011, 12, 8096-8104.
https://doi.org/10.3390/ijms12118096
AMA Style
Yao L, Wang Z, Zhao H, Cheng C, Fu X, Liu J, Yang X.
Protective Effects of Polysaccharides from Soybean Meal Against X-ray Radiation Induced Damage in Mouse Spleen Lymphocytes. International Journal of Molecular Sciences. 2011; 12(11):8096-8104.
https://doi.org/10.3390/ijms12118096
Chicago/Turabian Style
Yao, Lei, Zhenyu Wang, Haitian Zhao, Cuilin Cheng, Xiaoyi Fu, Jiaren Liu, and Xin Yang.
2011. "Protective Effects of Polysaccharides from Soybean Meal Against X-ray Radiation Induced Damage in Mouse Spleen Lymphocytes" International Journal of Molecular Sciences 12, no. 11: 8096-8104.
https://doi.org/10.3390/ijms12118096
APA Style
Yao, L., Wang, Z., Zhao, H., Cheng, C., Fu, X., Liu, J., & Yang, X.
(2011). Protective Effects of Polysaccharides from Soybean Meal Against X-ray Radiation Induced Damage in Mouse Spleen Lymphocytes. International Journal of Molecular Sciences, 12(11), 8096-8104.
https://doi.org/10.3390/ijms12118096