Article Versions Notes

Cui S, Jin Z, Yu T, Guo C, He Y, Kan Y, Yan L, Wu L. Effect of Glycosylation on the Enzymatic Degradation of D-Amino Acid-Containing Peptides. Molecules. 2025; 30(3):441. https://doi.org/10.3390/molecules30030441

Cui, Shuaishuai, Zhaoyang Jin, Tonglin Yu, Cunxin Guo, Yujian He, Yuhe Kan, Liang Yan, and Li Wu. 2025. "Effect of Glycosylation on the Enzymatic Degradation of D-Amino Acid-Containing Peptides" Molecules 30, no. 3: 441. https://doi.org/10.3390/molecules30030441

Cui, S., Jin, Z., Yu, T., Guo, C., He, Y., Kan, Y., Yan, L., & Wu, L. (2025). Effect of Glycosylation on the Enzymatic Degradation of D-Amino Acid-Containing Peptides. Molecules, 30(3), 441. https://doi.org/10.3390/molecules30030441