Dziedzic, K.; Ariyarathna, P.; Szwengiel, A.; Hęś, M.; Ratajczak, K.; Górecka, D.; Sulewska, H.; Walkowiak, J.
Changes in the Content of Dietary Fiber, Flavonoids, and Phenolic Acids in the Morphological Parts of Fagopyrum tataricum (L.) Gaertn Under Drought Stress. Molecules 2025, 30, 270.
https://doi.org/10.3390/molecules30020270
AMA Style
Dziedzic K, Ariyarathna P, Szwengiel A, Hęś M, Ratajczak K, Górecka D, Sulewska H, Walkowiak J.
Changes in the Content of Dietary Fiber, Flavonoids, and Phenolic Acids in the Morphological Parts of Fagopyrum tataricum (L.) Gaertn Under Drought Stress. Molecules. 2025; 30(2):270.
https://doi.org/10.3390/molecules30020270
Chicago/Turabian Style
Dziedzic, Krzysztof, Pathumi Ariyarathna, Artur Szwengiel, Marzanna Hęś, Karolina Ratajczak, Danuta Górecka, Hanna Sulewska, and Jarosław Walkowiak.
2025. "Changes in the Content of Dietary Fiber, Flavonoids, and Phenolic Acids in the Morphological Parts of Fagopyrum tataricum (L.) Gaertn Under Drought Stress" Molecules 30, no. 2: 270.
https://doi.org/10.3390/molecules30020270
APA Style
Dziedzic, K., Ariyarathna, P., Szwengiel, A., Hęś, M., Ratajczak, K., Górecka, D., Sulewska, H., & Walkowiak, J.
(2025). Changes in the Content of Dietary Fiber, Flavonoids, and Phenolic Acids in the Morphological Parts of Fagopyrum tataricum (L.) Gaertn Under Drought Stress. Molecules, 30(2), 270.
https://doi.org/10.3390/molecules30020270