Castell, A.; Arroyo-Manzanares, N.; Guerrero-Núñez, Y.; Campillo, N.; Viñas, P.
Headspace with Gas Chromatography-Mass Spectrometry for the Use of Volatile Organic Compound Profile in Botanical Origin Authentication of Honey. Molecules 2023, 28, 4297.
https://doi.org/10.3390/molecules28114297
AMA Style
Castell A, Arroyo-Manzanares N, Guerrero-Núñez Y, Campillo N, Viñas P.
Headspace with Gas Chromatography-Mass Spectrometry for the Use of Volatile Organic Compound Profile in Botanical Origin Authentication of Honey. Molecules. 2023; 28(11):4297.
https://doi.org/10.3390/molecules28114297
Chicago/Turabian Style
Castell, Ana, Natalia Arroyo-Manzanares, Yolanda Guerrero-Núñez, Natalia Campillo, and Pilar Viñas.
2023. "Headspace with Gas Chromatography-Mass Spectrometry for the Use of Volatile Organic Compound Profile in Botanical Origin Authentication of Honey" Molecules 28, no. 11: 4297.
https://doi.org/10.3390/molecules28114297
APA Style
Castell, A., Arroyo-Manzanares, N., Guerrero-Núñez, Y., Campillo, N., & Viñas, P.
(2023). Headspace with Gas Chromatography-Mass Spectrometry for the Use of Volatile Organic Compound Profile in Botanical Origin Authentication of Honey. Molecules, 28(11), 4297.
https://doi.org/10.3390/molecules28114297