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Journal: MoleculesVolume: 27Number: 2254
Article: Structure and Processing Properties of Nine Yam (Dioscorea opposita Thunb) Starches from South China: A Comparison Study
  • Authors:
  • Jinhao Zou 1,2,†,
  • Yan Li 1,† and
  • Huiping Xia 1,*
  • et al.
Link: https://www.mdpi.com/1420-3049/27/7/2254

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