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Journal: MoleculesVolume: 27Number: 4471
Article: Effects of Dietary α-Linolenic Acid Treatment and the Efficiency of Its Conversion to Eicosapentaenoic and Docosahexaenoic Acids in Obesity and Related Diseases
- Authors:
- Marija Takic *,
- Biljana Pokimica and
- Tamara Popovic
- et al.
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