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Journal: Molecules, 2021
Volume: 26
Number: 2624
Article:
Valorization of Bio-Residues from the Processing of Main Portuguese Fruit Crops: From Discarded Waste to Health Promoting Compounds
Authors:
by
Liege A. Pascoalino, Filipa S. Reis, Miguel A. Prieto, João C. M. Barreira, Isabel C. F. R. Ferreira and Lillian Barros
Link:
https://www.mdpi.com/1420-3049/26/9/2624
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