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Journal: Molecules, 2021
Volume: 26
Number: 4399
Article:
Establishing Relationship between Vitamins, Total Phenolic and Total Flavonoid Content and Antioxidant Activities in Various Honey Types
Authors:
by
Norhasnida Zawawi, Pei Juin Chong, Nurul Nadhirah Mohd Tom, Nurkhairina Solehah Saiful Anuar, Salma Malihah Mohammad, Norra Ismail and Arif Zaidi Jusoh
Link:
https://www.mdpi.com/1420-3049/26/15/4399
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