Article Versions Notes

Popescu GDA, Scheau C, Badarau IA, Dumitrache M-D, Caruntu A, Scheau A-E, Costache DO, Costache RS, Constantin C, Neagu M, et al. The Effects of Capsaicin on Gastrointestinal Cancers. Molecules. 2021; 26(1):94. https://doi.org/10.3390/molecules26010094

Popescu, George Denis Alexandru, Cristian Scheau, Ioana Anca Badarau, Mihai-Daniel Dumitrache, Ana Caruntu, Andreea-Elena Scheau, Daniel Octavian Costache, Raluca Simona Costache, Carolina Constantin, Monica Neagu, and et al. 2021. "The Effects of Capsaicin on Gastrointestinal Cancers" Molecules 26, no. 1: 94. https://doi.org/10.3390/molecules26010094

Popescu, G. D. A., Scheau, C., Badarau, I. A., Dumitrache, M.-D., Caruntu, A., Scheau, A.-E., Costache, D. O., Costache, R. S., Constantin, C., Neagu, M., & Caruntu, C. (2021). The Effects of Capsaicin on Gastrointestinal Cancers. Molecules, 26(1), 94. https://doi.org/10.3390/molecules26010094