Piazzini, V.; D’Ambrosio, M.; Luceri, C.; Cinci, L.; Landucci, E.; Bilia, A.R.; Bergonzi, M.C.
Formulation of Nanomicelles to Improve the Solubility and the Oral Absorption of Silymarin. Molecules 2019, 24, 1688.
https://doi.org/10.3390/molecules24091688
AMA Style
Piazzini V, D’Ambrosio M, Luceri C, Cinci L, Landucci E, Bilia AR, Bergonzi MC.
Formulation of Nanomicelles to Improve the Solubility and the Oral Absorption of Silymarin. Molecules. 2019; 24(9):1688.
https://doi.org/10.3390/molecules24091688
Chicago/Turabian Style
Piazzini, Vieri, Mario D’Ambrosio, Cristina Luceri, Lorenzo Cinci, Elisa Landucci, Anna Rita Bilia, and Maria Camilla Bergonzi.
2019. "Formulation of Nanomicelles to Improve the Solubility and the Oral Absorption of Silymarin" Molecules 24, no. 9: 1688.
https://doi.org/10.3390/molecules24091688
APA Style
Piazzini, V., D’Ambrosio, M., Luceri, C., Cinci, L., Landucci, E., Bilia, A. R., & Bergonzi, M. C.
(2019). Formulation of Nanomicelles to Improve the Solubility and the Oral Absorption of Silymarin. Molecules, 24(9), 1688.
https://doi.org/10.3390/molecules24091688