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Journal: Molecules, 2019
Volume: 24
Number: 2781
Article:
Metabolite Transformation and Enzyme Activities of Hainan Vanilla Beans During Curing to Improve Flavor Formation
Authors:
by
Yingying Cai, Fenglin Gu, Yinghua Hong, Yonggan Chen, Fei Xu and Kejing An
Link:
https://www.mdpi.com/1420-3049/24/15/2781
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