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Journal: Molecules, 2018
Volume: 23
Number: 2596
Article:
Characterization and Prebiotic Potential of Longan Juice Obtained by Enzymatic Conversion of Constituent Sucrose into Fructo-Oligosaccharides
Authors:
by
Yongxia Cheng, Haibo Lan, Lei Zhao, Kai Wang and Zhuoyan Hu
Link:
https://www.mdpi.com/1420-3049/23/10/2596
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