Celińska, E.; Bonikowski, R.; Białas, W.; Dobrowolska, A.; Słoma, B.; Borkowska, M.; Kubiak, M.; Korpys, P.; Grajek, W.
Pichia cactophila and Kluyveromyces lactis are Highly Efficient Microbial Cell Factories of Natural Amino Acid-Derived Aroma Compounds. Molecules 2018, 23, 97.
https://doi.org/10.3390/molecules23010097
AMA Style
Celińska E, Bonikowski R, Białas W, Dobrowolska A, Słoma B, Borkowska M, Kubiak M, Korpys P, Grajek W.
Pichia cactophila and Kluyveromyces lactis are Highly Efficient Microbial Cell Factories of Natural Amino Acid-Derived Aroma Compounds. Molecules. 2018; 23(1):97.
https://doi.org/10.3390/molecules23010097
Chicago/Turabian Style
Celińska, Ewelina, Radosław Bonikowski, Wojciech Białas, Anna Dobrowolska, Barbara Słoma, Monika Borkowska, Monika Kubiak, Paulina Korpys, and Włodzimierz Grajek.
2018. "Pichia cactophila and Kluyveromyces lactis are Highly Efficient Microbial Cell Factories of Natural Amino Acid-Derived Aroma Compounds" Molecules 23, no. 1: 97.
https://doi.org/10.3390/molecules23010097
APA Style
Celińska, E., Bonikowski, R., Białas, W., Dobrowolska, A., Słoma, B., Borkowska, M., Kubiak, M., Korpys, P., & Grajek, W.
(2018). Pichia cactophila and Kluyveromyces lactis are Highly Efficient Microbial Cell Factories of Natural Amino Acid-Derived Aroma Compounds. Molecules, 23(1), 97.
https://doi.org/10.3390/molecules23010097