Narasimhan, S.; Maheshwaran, S.; Abu-Yousef, I.A.; Majdalawieh, A.F.; Rethavathi, J.; Das, P.E.; Poltronieri, P.
Anti-Bacterial and Anti-Fungal Activity of Xanthones Obtained via Semi-Synthetic Modification of α-Mangostin from Garcinia mangostana. Molecules 2017, 22, 275.
https://doi.org/10.3390/molecules22020275
AMA Style
Narasimhan S, Maheshwaran S, Abu-Yousef IA, Majdalawieh AF, Rethavathi J, Das PE, Poltronieri P.
Anti-Bacterial and Anti-Fungal Activity of Xanthones Obtained via Semi-Synthetic Modification of α-Mangostin from Garcinia mangostana. Molecules. 2017; 22(2):275.
https://doi.org/10.3390/molecules22020275
Chicago/Turabian Style
Narasimhan, Srinivasan, Shanmugam Maheshwaran, Imad A. Abu-Yousef, Amin F. Majdalawieh, Janarthanam Rethavathi, Prince Edwin Das, and Palmiro Poltronieri.
2017. "Anti-Bacterial and Anti-Fungal Activity of Xanthones Obtained via Semi-Synthetic Modification of α-Mangostin from Garcinia mangostana" Molecules 22, no. 2: 275.
https://doi.org/10.3390/molecules22020275
APA Style
Narasimhan, S., Maheshwaran, S., Abu-Yousef, I. A., Majdalawieh, A. F., Rethavathi, J., Das, P. E., & Poltronieri, P.
(2017). Anti-Bacterial and Anti-Fungal Activity of Xanthones Obtained via Semi-Synthetic Modification of α-Mangostin from Garcinia mangostana. Molecules, 22(2), 275.
https://doi.org/10.3390/molecules22020275