Article Versions Notes

Che Y, Wang Z, Zhu Z, Ma Y, Zhang Y, Gu W, Zhang J, Rao G. Simultaneous Qualitation and Quantitation of Chlorogenic Acids in Kuding Tea Using Ultra-High-Performance Liquid Chromatography–Diode Array Detection Coupled with Linear Ion Trap–Orbitrap Mass Spectrometer. Molecules. 2016; 21(12):1728. https://doi.org/10.3390/molecules21121728

Che, Yanyun, Zhibin Wang, Zhiyun Zhu, Yangyang Ma, Yaqiong Zhang, Wen Gu, Jiayu Zhang, and Gaoxiong Rao. 2016. "Simultaneous Qualitation and Quantitation of Chlorogenic Acids in Kuding Tea Using Ultra-High-Performance Liquid Chromatography–Diode Array Detection Coupled with Linear Ion Trap–Orbitrap Mass Spectrometer" Molecules 21, no. 12: 1728. https://doi.org/10.3390/molecules21121728

Che, Y., Wang, Z., Zhu, Z., Ma, Y., Zhang, Y., Gu, W., Zhang, J., & Rao, G. (2016). Simultaneous Qualitation and Quantitation of Chlorogenic Acids in Kuding Tea Using Ultra-High-Performance Liquid Chromatography–Diode Array Detection Coupled with Linear Ion Trap–Orbitrap Mass Spectrometer. Molecules, 21(12), 1728. https://doi.org/10.3390/molecules21121728