Topics
One Theme, Multiple Choices
12 Topics Found
- Journal: 1 Selected
Open for Submission
Cereal Nutrients, Bioactive Compounds, and Their Health Impact
Topic Editors: Elisa Karkle, Valentina Trinetta, Rosana Colussi, Ling Sun
Viewed by 121
Deadline: 31 March 2027
Open for Submission
Functional Foods and Nutraceuticals in Health and Disease
Topic Editors: Srinivas Nammi, Dennis Chang
5 articles | Viewed by 24,020
Deadline: 20 December 2026
Open for Submission
The Biotechnological Potential of Non-Saccharomyces Yeasts
Topic Editors: Spiros Paramithiotis, Maria Dimopoulou, Jayanta Kumar Patra, Yorgos Kotseridis
1 article | Viewed by 1,094
Deadline: 30 September 2026
Open for Submission
Oxidative Stress and Inflammation, 3rd Edition
Topic Editors: Maria Letizia Manca, Amparo Nacher, Matteo Perra, Ines Castangia, Mohamad Allaw
6 articles | Viewed by 5,425
Deadline: 31 July 2026
Open for Submission
The Link Between Dietary Patterns and Health Outcomes
Topic Editors: Federica Valeriani, Stefania Paduano
6 articles | Viewed by 12,732
Deadline: 31 July 2026
Open for Submission
Memory-Enhancing Activity of Bioactive Compounds: From Natural Sources to Brain, 2nd Edition
Topic Editors: Lucian Hritcu, Simone Carradori
Viewed by 559
Deadline: 30 April 2026
Open for Submission
Bioactive Phytochemicals from Plant Essential Oils and Extracts, 2nd Edition
Topic Editors: Hui-Ting Chang, Nour Eddine Es-Safi, Pei-Ling Yen
2 articles | Viewed by 1,950
Deadline: 31 March 2026
Closed
Influence of Exercise and Nutrition on Physiological and Mental Response in Different Population and Conditions
Topic Editors: Fabricio Eduardo Rossi, Lucas Melo Neves
1 article | Viewed by 6,520
Deadline: 31 December 2025
Closed
Applied Sciences in Functional Foods - 2nd Volume
Topic Editors: Anna Gramza-Michałowska, Wojciech Kolanowski
13 articles | Viewed by 64,683
Deadline: 31 July 2023
Closed
Innovative Food Processing Technologies—2nd Volume
Topic Editors: Anet Režek Jambrak, Krystian Marszałek
13 articles | Viewed by 79,584
Deadline: 31 May 2023
Closed
Innovative Food Processing Technologies
Topic Editors: Anet Režek Jambrak, Krystian Marszałek
28 articles | Viewed by 149,405
Deadline: 31 March 2022
Closed
Applied Sciences in Functional Foods
Topic Editors: Wojciech Kolanowski, Anna Gramza-Michałowska
109 articles | Viewed by 564,829
Deadline: 31 March 2022