Search Results (458)

The durian seed borer, Mudaria stahlgretschae, is a major economic pest that has significantly impacted durian cultivation in Southeast Asia; however, comprehensive biological and ecological data for this species remain limited. This study employs an integrative taxonomic approach, combining morphological examination with molecular validation of the mitochondrial cytochrome c oxidase subunit I (COI) gene. Phylogenetic analysis (Neighbor-Joining) confirmed that all collected specimens (n = 11) formed a distinct monophyletic clade within the genus Mudaria, showing a genetic identity of 95.75–96.85% with existing GenBank accessions, thereby confirming their identity as M. stahlgretschae. Systematic monitoring using light traps in Uttaradit Province revealed a clear seasonal phenology, with adult flight activity restricted to a five-month period from April to July 2025. Population density peaked in May (55.56%), synchronized with the mid-stages of durian fruit development. Furthermore, chemical profiling of female gland volatiles via GC-MS identified 40 compounds; among these, four putative sex pheromone candidates—1-Hexacosene, (Z)-7-Hexadecenal, 11-Octadecenal, and 2-Hexadecanol—were identified as key constituents based on their consistent detection across all replicates (n = 3), high relative abundance, and absence in male extracts or blank controls. These findings establish a critical foundation for developing synthetic pheromone lures and synchronized monitoring programs, offering a robust framework for the sustainable management of M. stahlgretschae in durian agroecosystems. Full article

An eco-friendly microemulsion biofungicide derived from Allamanda cathartica was developed for the control of papaya anthracnose caused by Colletotrichum gloeosporioides. The formulation was prepared by blending surfactants, carrier oil, and water and optimized using ternary phase diagrams to identify stable microemulsion systems. All selected formulations exhibited surface tension values ranging from 29 to 31 mN/m, while particle sizes ranged from 51.79 to 1801.05 nm. The optimized formulation, coded as AM8, consisted of 35% Allamanda concentrated liquid crude extract (ACLCE), 26% water, 13% alkyl polyglucoside surfactant, and 26% dimethylamide oil. Papaya fruits coated with the formulations showed significant reductions (p < 0.05) in anthracnose incidence caused by C. gloeosporioides. Control fruits treated with water showed 75% disease incidence, whereas fruits treated with benomyl showed 42% disease incidence. Disease incidence, severity, and disease index decreased with increasing formulation concentration, and fruits treated with the eight formulations at 10% concentration exhibited significantly lower disease incidence (0–17%) and disease index (0–17%), with disease severity consistently scored as zero. The Allamanda formulation demonstrated strong antifungal activity with EC₅₀ and EC₉₅ values of 1.839 and 7.067 mg/mL (w/v), respectively, at the 95% confidence level. The optimized formulation AM8 remained stable for up to one year and showed superior disease control performance compared with the conventional fungicide benomyl. In addition, the formulation maintained fruit quality by preserving firmness, peel color, and soluble solids concentration, thereby extending papaya shelf life up to 30 days without adversely affecting the natural ripening process. These findings demonstrate the potential of Allamanda-based microemulsion formulations as sustainable biofungicides for postharvest control of papaya anthracnose and provide a promising alternative to conventional synthetic fungicides. Full article

Background/Objectives: Coffea canephora (robusta) and Coffea liberica var. dewevrei (excelsa) cultivated in the Comoros islands represent understudied coffee varieties grown in a unique volcanic terroir. Despite their agricultural significance and potential bioactive value, no comprehensive biochemical or nutritional characterization of these Comorian coffees had previously been conducted. This study therefore aimed to provide the first integrated biochemical and nutritional characterization of both varieties and to evaluate the influence of the islands’ specific edaphoclimatic conditions on their chemical composition. Methods: An integrated analytical approach was employed, combining UV-Vis spectrophotometry, HPLC, ionomics, and FTIR-ATR spectroscopy to quantify polyphenols, flavonoids, caffeine, soluble sugars, antioxidant activity, mineral profiles, and macromolecular composition of green coffee beans from both species. Results: Robusta exhibited significantly higher levels of total polyphenols (121.79 ± 2.73 mg GAE/g), total flavonoids (29.43 ± 2.20 mg QE/g), caffeine (1.52% w/w), total soluble sugars (60.47 ± 3.37 mg GE/g), and antioxidant activity (64.97 ± 6.25 mM Trolox eq/g). Conversely, excelsa demonstrated a distinct mineral profile, with significantly higher concentrations of magnesium, calcium, sodium, zinc, and copper. FTIR spectroscopy confirmed distinct vibrational fingerprints between the two species, particularly in lipid and carbohydrate signatures. Conclusions: These findings position Comorian robusta as a potent source of antioxidants and stimulants, while excelsa offers a nutritionally balanced profile with nutraceutical potential, providing a scientific basis for valorizing both varieties as high-value niche products and contributing to the preservation of coffee agro-biodiversity. Full article

The use of fresh and dried figs has increased markedly in Tunisia in recent years, leading to a rise in public subsidies to support the further development of fig cultivation, especially in well-adapted production areas and with the adoption of innovative agronomic practices. This study aimed to carry out a comprehensive morphological and genetic characterization of fig germplasm from the Kesra region in north-western Tunisia, which is widely recognized for its long-standing tradition of fig production, in particular of the ‘Zidi’ cultivar. Field surveys and prospections enabled the identification of 26 distinct local fig cultivars, which were morphologically characterized and genotyped using 12 microsatellite (SSR) markers. All cultivars showed a specific allelic profile, including ‘Zidi’. The results provided valuable information for the conservation and management of Tunisian fig genetic resources. Moreover, the data will support the valorization of local fig production in the area through the establishment of the Protected Designation of Origin (PDO) ‘Fig of Kesra’, thereby contributing to the sustainable development of traditional orchards and the preservation of local agrobiodiversity. Full article

While silage maize (Zea mays L.) remains the dominant biogas feedstock crop in Germany, concerns about landscape homogenization and ecological risks have stimulated the search for more diverse energy crops. This study evaluated twelve amaranth genotypes (GT01–12; Amaranthus spp.) in southwest Germany using field experiments combined with biomass composition analysis and laboratory batch biogas assays. In contrast to earlier studies focusing primarily on the cultivar ‘Baernkraft’ (GT04), a broader set of genetic material was examined. Significant differences among GTs were observed for plant density, dry matter yield (DMY), dry matter content (DMC), and biomass composition. The most productive genotypes (GT09 and GT11) exceeded 10 Mg ha⁻¹ DMY, clearly outperforming Baernkraft. However, even these GTs did not reach the ≈28% DMC threshold considered necessary for reliable ensiling. Lignin concentrations ranged from 4.7% to 7.2% of dry matter. Methane concentrations remained relatively stable (54–55%), resulting in an average methane yield of 1788 ± 441 m³ CH₄ ha⁻¹ (maximum: 2677.8 m³ CH₄ ha⁻¹) across all genotypes and harvest dates. These findings indicate that amaranth may contribute to diversification of biogas cropping systems, although its agronomic and substrate-related performance remains inferior to that of maize under the conditions studied. Full article

Soybean (Glycine max (L.) Merr.) is a globally important legume valued for the high protein, oil, and carbohydrate content of its seeds. However, it is difficult to simultaneously optimize the content of these three macronutrients due to their negatively correlated metabolic pathways and complex quantitative inheritance patterns. In this study, a genome-wide association study (GWAS) was conducted to elucidate the genetic architecture underlying the seed protein, oil, and carbohydrate content in 328 soybean accessions evaluated over two years using near-infrared spectroscopy. Significant negative correlations (r = −0.323 to −0.656, p < 0.001) were observed between the three traits, confirming the trade-off in carbon partitioning during seed development. The GWAS identified nine significant loci distributed across chromosomes 4, 6, 8, 9, 10, 16, and 18 as stable quantitative trait loci (QTLs) regulating the three traits. Of these, three pleiotropic loci (qProOil.4, qProOil.16, and qOilCarb.6) were found to be associated with multiple seed compositional traits. Haplotype analysis revealed seven haplotype blocks with distinct phenotypic variation, indicating that they have the potential for use as trait-specific markers in marker-assisted selection. Functional annotation of the stable QTL regions identified 22 putative genes, among which five candidate genes, Glyma.06g201700, Glyma.08g281900, Glyma.09g164900, Glyma.13g155600, and Glyma.16g209800 were likely to be involved in carbon allocation, protein biosynthesis, lipid metabolism, and carbohydrate modification pathways based on their relative expression levels. Overall, this study enhances the understanding of the genetic and molecular mechanism controlling the composition of soybean seed and identifies promising genomic targets for precision breeding programs aimed at improving nutritional quality. Full article

Intraspecific phenotypic diversity in clonally propagated crops is frequently constrained by narrow domestication histories and the widespread use of a limited number of elite cultivars. In Stevia rebaudiana, commercial production has largely centred on cv. ‘Morita II’, raising concerns about reduced diversity and adaptive potential. This study characterised and structured phenotypic diversity within a segregating population derived from ‘Morita II’ under tropical field conditions. Eighty-six progeny-derived genotypes (clonally propagated) plus the commercial control (87 genotypes total) were evaluated using 25 agromorphological descriptors (qualitative and quantitative). Quantitative traits showed broad variation, including plant height (28.26–119.50 cm) and dry yield rate (0.94–28.55 g plant⁻¹). Multivariate analyses of mixed descriptors (PCA and hierarchical clustering based on Gower distance) identified plant architecture, vegetative growth, and phenology as the main sources of differentiation. The first two principal components explained 19.65% and 12.58% of total phenotypic variance, respectively (32.23% cumulative). Hierarchical clustering (UPGMA; dissimilarity cut-off = 0.25) resolved four phenotypic groups (GI–GIV) with sizes n = 3, 1, 66, and 17, respectively, enabling the definition of contrasting ideotype candidates based on recurrent trait combinations. These results provide a quantitative baseline for phenotypic structuring, prioritization of materials for further evaluation, and management of clonal stevia collections in tropical production systems. These ideotype candidates should be considered preliminary until validated across environments and linked to chemical quality traits. Full article

Agroecosystems comprise various components, including weeds, insects, and microorganisms, which interact with one another and play distinct roles in achieving sustainable agriculture. This balance is essential for both agricultural productivity and environmental preservation. This study explores the relationship between diversity and ecological functions of weed species and the entomofauna present in a pasture under rotational grazing and organic management in Otavalo, Ecuador. Sampling was conducted over an area of 2.5 hectares. We identified and counted weeds using 65 quadrats, each measuring 4 m². To capture insects, we employed chromatic traps, pitfall traps, and entomological nets. The results indicated a medium level of biodiversity, as shown by the Margalef index (4.85) and the Shannon–Wiener index (2.23), which also suggested a medium to dispersed evenness (Pielou_J = 0.23). Additionally, the ecosystem exhibited low species dominance, indicated by the Simpson index (D = 0.20). In total, we recorded 55 species belonging to 24 different botanical families. The most abundant families were Fabaceae (39%), Poaceae (21%), and Plantaginaceae (14.6%). For the entomofauna, a rich community was identified, comprising twelve orders and fifty families, with the order Diptera being predominant. Crucially, these findings demonstrate that agroecological practices foster a significant presence and diversity of both weed plants and associated insects, contributing to the agroecosystem’s resilience. We emphasize the role of diverse weed flora as refuges and resource providers for beneficial insects, such as those from the highly abundant Tachinidae family (Diptera), which are key natural regulators. This research highlights the importance of integrating weed conservation into pasture management for enhancing biodiversity, natural pest regulation, and promoting sustainable local transformation in highland agricultural landscapes. Full article

Wild edible plants represent an underexploited resource for enhancing agrobiodiversity and promoting more sustainable food systems. Urospermum dalechampii (Asteraceae) is a traditional Mediterranean wild edible species widely used in local cuisines, yet it remains marginal in modern horticulture. This review provides an overview of the current knowledge on the nutritional composition, phytochemical profile, biological activities, and agronomic potential of U. dalechampii. Available evidence indicates that its edible tissues are characterized by a favorable nutritional profile, including appreciable levels of dietary fiber, minerals, and beneficial fatty acids. Moreover, the species is a rich source of bioactive compounds—particularly phenolic acids, flavonoids, and terpenoids—which have been associated with antioxidant, anti-inflammatory, and antimicrobial activities. Recent studies have demonstrated the feasibility of domesticating U. dalechampii through both soil-based and soilless cultivation systems, including baby-leaf and microgreen production, thereby enabling controlled yields and reducing harvesting pressure on wild populations. Nevertheless, research on this species remains fragmented, and several knowledge gaps persist, notably the absence of standardized agronomic protocols, limited information on post-harvest management and safety, and potential market constraints related to bitterness and variability in product quality. Overall, U. dalechampii emerges as a promising candidate for sustainable horticulture and the development of functional foods. Full article

Climate change poses a threat to global rice production by increasing the frequency and intensity of extreme weather events. The widespread cultivation of genetically uniform modern varieties has narrowed the genetic base of rice, increasing its vulnerability to these increased pressures. Rice landraces are traditional rice varieties that have been cultivated by farming communities for centuries and are considered crucial resources of genetic diversity. These landraces are adapted to a wide range of agro-ecological environments and exhibit valuable traits that provide tolerance to various biotic stresses, including drought, salinity, nutrient-deficient soils, and the increasing severity of climate-related temperature extremes. In addition, many landraces possess diverse alleles associated with resistance to biotic stresses, including pests and diseases. In addition, rice landraces exhibit great grain quality characters including high levels of essential amino acids, antioxidants, flavonoids, vitamins, and micronutrients. Hence, their preservation is vital for maintaining agricultural biodiversity and enhancing nutritional security, especially in vulnerable and resource-limited regions. However, rice landraces are increasingly threatened by genetic erosion due to widespread adoption of modern high-yielding varieties, habitat loss, and changing farming practices. This review discusses the roles of rice landraces in developing resilient and climate-smart rice cultivars. Moreover, the Pantiange Heigu landrace, cultivated at one of the highest altitudes globally in Yunnan Province, China, has been used as a case study for integrated conservation by demonstrating the successful combination of in situ and ex situ strategies, community engagement, policy support, and value-added development to sustainably preserve genetic diversity under challenging environmental and socio-economic challenges. Finally, this study explores the importance of employing advanced genomic technologies with supportive policies and economic encouragements to enhance conservation and sustainable development of rice landraces as a strategic imperative for global food security. By preserving and enhancing the utilization of rice landraces, the agricultural community can strengthen the genetic base of rice, improve crop resilience, and contribute substantially to global food security and sustainable agricultural development in the face of environmental and socio-economic challenges. Full article

This paper explores the intersection of digital technologies, sustainable agriculture, and biodiversity conservation within the framework of the European Green Deal. The study investigates how intelligent agricultural practices—enabled by digital tools such as sensors, AI, and IoT—can enhance soil health and conserve agrobiodiversity. A systematic literature review was conducted to map out current research trajectories, identify the taxonomic focus areas in biodiversity monitoring, and assess the integration of digital tools. Results show a significant upward trend in publications linking digitalization and sustainability in agriculture. Findings highlight that pollinators and soil biota dominate monitoring focus, while technologies like remote sensing and AI show increasing adoption. The study concludes that intelligent agriculture offers a path toward ecological and economic resilience in rural landscapes, aligning with the EU’s green transition agenda. Full article

This article analyses contemporary transhumance in Gran Canaria as a singular case of insular pastoralism and biocultural heritage within the Mediterranean and Atlantic contexts. While transhumance has been widely recognised for its ecological, cultural and socio-economic relevance, in Gran Canaria it persists in an especially fragile form, maintained by a small, ageing group of herders. Drawing on an interdisciplinary methodology that combines 36 semi-structured interviews, ethnographic fieldwork and GIS-based spatial analysis of routes and grazing areas, the study characterises the socio-ecological functioning of the system, its environmental and cultural contributions, and the threats it faces. The results highlight the role of transhumance in sustaining agrobiodiversity, fire prevention, ecological connectivity and traditional ecological knowledge, as well as in shaping a distinctive pastoral soundscape, toponymy and material culture. At the same time, the system is undermined by demographic ageing, land fragmentation, urban and tourism pressure, bureaucratic burdens and climate uncertainty. The article examines emerging initiatives in cultural and experiential tourism linked to cheese production, wool and participatory transhumant journeys, arguing that tourism can support, but not substitute, the protection of pastoral livelihoods. It concludes by outlining policy implications for island territories, emphasising the need for integrated governance that recognizes transhumance as living heritage and a strategic tool for cultural landscape management. Full article

Since the mid-20th century, the landscapes of Mediterranean mountain regions have undergone a significant transformation, linked to the socioeconomic changes caused by the opening up of these regions to the market economy. This prompted a rural exodus, the abandoning of farmland and the reduction in livestock, so activating various reforestation processes. In parallel, the “green revolution” promoted the modernization of agrifood systems, so contributing to the decline of traditional ways of farming in mountain areas. The farms on which traditional polyculture and agroforestry are still carried out today are important agrobiodiversity reserves. In this research, we monitor the dynamics of land use and cover and the changes in the structure of the agrifood landscapes on the southern slopes of Sierra Nevada (Spain) by comparing maps from 1956, 1984, 2007 and 2020. The results reveal a sharp decline in cultivated land, from 39.19% to 21.54%, and an expansion of natural covers, especially Mediterranean forest, driven by the abandonment of farmland and reforestation policies. Today, the landscape is composed of a more fragmented, less cohesive mosaic of agroecosystems. These changes indicate a reduction in agrobiodiversity at a landscape level, in line with the tendency observed at farm level in the study area. Full article

Homegardens are traditional agroforestry systems that harbor genetic resources and ancestral knowledge, as well as contributing to food security and self-sufficiency in many rural communities. In this study, we analyze homegardens in a Mixtec community in coastal Oaxaca, Mexico, to document their arrangement and components, the useful flora and fauna they contain, and the social, cultural and economic aspects associated with their management. We used snowball sampling to perform semistructured interviews with 36 women in charge of homegardens, which represented 10% of the total homes in the community. During guided tours, we diagrammed the homegardens and collected and identified plant specimens to compile a full floristic listing. Plant specimens were deposited in the CHAP herbarium. We also calculated the Jacknife alpha diversity index and Sorensen’s beta diversity index to quantify the diversity of the garden flora. We summarized the interview data using descriptive statistics and performed a multiple regression analysis to evaluate the effects of the size of the homegarden and the homegarden owner’s age, years of school attendance, and language use on the number of useful plant species in the garden. Additionally, we conducted a multiple correspondence analysis on the homegardens, the sociodemographic variables, and the plant species contained. The components of the homegardens were the main dwelling, patio, kitchen, bathroom, chicken coop, and pigpen. We documented 15 animal species from 15 genera and 13 families and 236 plant species from 197 genera and 84 families. The most represented plant families were Araceae, Fabaceae and Apocynaceae. The main plant uses were ornamental, edible, and medicinal. The multiple correspondence analysis and multiple regression both showed sociodemographic variables to make a very low contribution to homegarden species richness (evidenced by low percentage variance explained and no statistically significant effects, respectively). The first-order Jacknife diversity index estimated a total of 309 plant species present in the homegardens, indicating high agrobiodiversity. The Sorensen index value ranged from 0.400 to 0.513. Similarity among the gardens was mostly due to high similarity among edible plants. There was community-level resilience in family food self-sufficiency, as 80.56% of the interviewees use harvest from their homegardens to cover their families’ food needs. Women play a central role in the establishment and management of the gardens. Overall, our findings demonstrate that homegardens in this community are sustainable; have high agrobiodiversity; provide food, medicine, and well-being to residents; contribute to food self-sufficiency; and conserve agrobiodiversity as well as traditional culture and knowledge. Full article