Search Results (134)

Calendula officinalis L. is a widely used medicinal plant whose secondary metabolism and morphology are influenced by light. This study evaluated the effects of 2 and 4 h end-of-day (EOD) red/far-red (R:FR) and green (G) light on the growth, physiology, and phytochemical profile of hydroponically grown C. officinalis under a constant red/blue light background, compared with a red/blue control without EOD treatment. Morphological, physiological (gas exchange, chlorophyll fluorescence), biochemical (chlorophyll, anthocyanin), and chemical composition (attenuated total reflectance-Fourier transform infrared spectroscopy (ATR-FTIR) and Gas Chromatography-Mass Spectrometry (GC-MS)) were evaluated. EOD G 2 h enhanced photosynthetic pigments, anthocyanins, and biomass, while control plants showed higher phenolic content. EOD R:FR induced stem elongation but reduced pigment and metabolite accumulation. GC-MS revealed organ-specific metabolic specialization, with flowers displaying greater chemical diversity than leaves. EOD G favored sesquiterpene diversity in flowers, while EOD R:FR increased nitrogen-containing compounds and unsaturated fatty acids. Vibrational data supported these shifts, with spectral signatures of esters, phenolics, and lipid-related structures. Bioactive compounds, including α-cadinol and carboxylic acids, were identified across treatments. These findings demonstrate that EOD light modulates physiological and metabolic traits in C. officinalis, highlighting EOD G as an enhancer of biomass and phytochemical richness for pharmaceutical applications under controlled conditions. Full article

Polysaccharides isolated from Radix Cyathula officinalis Kuan (RCP) are key bioactive components with immunomodulatory, antioxidant, and anti-inflammatory effects. Their efficacy varies according to their geographic origin and processing methods. However, the systemic anti-aging mechanisms and antioxidant efficacy of RCP have not yet been comprehensively characterized. This study investigated the antioxidant and anti-aging effects of RCP in vitro and in vivo using a Caenorhabditis elegans heat stress model, comparing rRCP (RCP from raw samples) and wRCP (RCP from wine-processed samples) from key production areas. Among these, the RCP collected from the Zhonggang region exhibited the strongest antioxidant activity. Both rRCP and wRCP enhanced worms’ oxidative stress resistance, reduced their ROS levels, increased their antioxidant enzyme activities, prolonged their lifespan, and improved their reproductive capacity under thermal stress. Notably, the wRCP exhibited more pronounced benefits. Additionally, 16S rRNA sequencing revealed that RCP altered the gut microbiota’s composition by increasing its microbial diversity, enriching beneficial bacteria like Bacillus, and decreasing potential pathogens such as Escherichia and Citricoccus. The treatment also led to an increased abundance of Firmicutes and a slight reduction in Bacteroidetes. Collectively, these findings suggest that RCP, particularly wRCP, holds promise as a therapeutic agent for combating oxidative stress and promoting longevity, in part by modulating the gut microbiome. Full article

Plant-derived materials from Salvia officinalis L. (sage) have demonstrated significant antimicrobial potential when applied during fresh cheese production. In this study, the mechanism of action of sage components against Listeria monocytogenes, Escherichia coli, and Staphylococcus aureus was investigated through the development of predictive models that describe the influence of key parameters on antimicrobial efficacy. Molecular modeling techniques were employed to identify the major constituents responsible for the observed inhibitory activity. Epirosmanol, carvacrol, limonene, and thymol were identified as the primary compounds contributing to the antimicrobial effects during cheese production. The highest weighted predicted binding energy was observed for thymol against the KdpD histidine kinase from Staphylococcus aureus, with a value of −33.93 kcal/mol. To predict the binding affinity per unit mass of these sage-derived compounds against the target pathogens, machine learning models—including Artificial Neural Networks (ANN), Support Vector Machines (SVM), and Boosted Trees Regression (BTR)—were developed and evaluated. Among these, the ANN model demonstrated the highest predictive accuracy and robustness, showing minimal bias and a strong coefficient of determination (R² = 0.934). These findings underscore the value of integrating molecular modeling and machine learning approaches for the identification of bioactive compounds in functional food systems. Full article

Essential oils (EOs), which are complex mixtures of plant-derived volatile compounds, have been utilized for centuries in the medical, food, and pharmaceutical industries because of their diverse biological properties. In recent years, there has been growing interest in elucidating the bioactivities of essential oils and their underlying mechanisms of action. This study aimed to investigate the antioxidant, antimicrobial, and cytotoxic characteristics of Laurus nobilis, Eucalyptus camaldulensis, Rosmarinus officinalis, and Mentha suaveolens oils and relate them to their volatile compound content. The volatile compounds of the essential oils were characterized and quantified by gas chromatography, the antioxidant activity was quantified using the ABTS assay, the antibacterial activity was quantified using broth microdilution and agar diffusion techniques, and the MTT assay was used to establish the cytotoxic potential. This study revealed a significant antioxidant capacity, which correlated with the proportion of terpenes known for their antioxidant properties. The antioxidant potency was ranked in descending order: R. officinalis, M. suaveolens, E. camaldulensis, and L. nobilis. Antimicrobial testing demonstrated that all the examined essential oils were effective against the evaluated microbial species, including both Gram-positive (Listeria innocua) and Gram-negative (Escherichia coli) bacteria. Additionally, all the tested essential oils triggered cell death in the human epithelioid cervical carcinoma (HeLa) cell line. Collectively, this article highlights the promising therapeutic and alimentary potential of essential oils and underscores the need for further research to fully harness their benefits in industrial settings. Full article

Four aromatic and therapeutic plants, Thymus vulgaris, Rosmarinus officinalis, Pimpinella anisum, and Foeniculum vulgare, were examined in this comparative study. The objectives were to assess its phytochemical composition; polyphenol, flavonoid, and tannin content; antioxidant and antibacterial activity; bioactive molecule identification; and critical trace element quantification. Its aqueous and organic extracts were examined, focusing on ethanolic extracts. The ethanolic extract’s ability to neutralize free radicals was validated by phytochemical studies and antioxidant tests, underscoring their role in preventing oxidative stress. An Ultra-Performance Liquid Chromatography—High-Resolution Mass Spectrometry Orbitrap Exploris 120 (UPLC–HRMS Orbitrap) was used to identify the bioactive chemicals, and the results showed a variety of compounds having antibacterial and antioxidant properties. The important trace elements found in these plants were also measured using a Graphite Furnace-Atomic Absorption Spectrometer (GF-AAS). These components are essential to the biological characteristics of the plants, especially their antioxidant and antibacterial capacities. Among the aqueous extracts, it was observed that Rosmarinus officinalis and Foeniculum vulgare exhibited a MIC of 3.91 µg/mL against Staphylococcus. Additionally, R. officinalis also demonstrated a MIC of 3.91 µg/mL against Escherichia coli. All of the data were interpreted and shown using principal component analysis. The results were grouped and explained using this statistical method, which revealed a strong association between the abundance of antibacterial and antioxidant chemicals in the four plants under investigation. Full article

A severe dieback of rosemary (Rosmarinus officinalis L.) plants was observed in a medicinal/culinary herb plantation in Casole d’Elsa, Siena, central Italy. Symptoms included stunted growth, crown desiccation, root rot, collar rot and internal tissue necrosis, strongly indicative of Phytophthora root and crown rot syndrome. Morphological and molecular identification (ITS and Cox1 sequencing) of strains isolated from symptomatic stems, roots and soil revealed the occurrence of two Phytophthora species: Phytophthora pseudocryptogea, which constituted 94% of isolates obtained from the stem, root apparatus and rhizosphere; and Phytophthora megasperma, which was not recovered from plant organs or tissue, being exclusively isolated from rhizosphere soil samples at a low isolation rate (6%). The pathogenicity of the obtained strains was assessed by inoculating eighteen-month-old R. officinalis plants in a soil infestation trial. Plants inoculated with P. pseudocryptogea strains died 10 days after artificial inoculation. P. pseudocryptogea was subsequently re-isolated from the roots of inoculated, symptomatic plants, thus fulfilling Koch’s postulates. Plants inoculated with P. megasperma strains were in good vegetative condition and did not show any visible symptoms, suggesting P. megasperma to be nonpathogenic. Artificial inoculation tests thus confirmed P. pseudocryptogea to be the aetiological agent responsible for the death of R. officinalis plants in the plantation under study. This is the first report of root, collar and crown rot caused by P. pseudocryptogea on R. officinalis in Italy. There is evidence that poorly drained soils and climate constraints facilitate the spread of this oomycete. These findings highlight the critical role of nursery trade in the introduction of Phytophthora species in agroecosystems and emphasize the need for more stringent control measures. Full article

Asparagus (Asparagus officinalis L.) has high health and nutritional values, but the lack of scientific and rational cultivation planning has resulted in a decline in asparagus quality and yield. Important soil, climatic, anthropogenic, and topographic environmental factors influencing the distribution of asparagus cultivation were chosen for this study. The Kuenm package in the R language (v4.2.1) was employed to optimize the maximum entropy model (MaxEnt). Pearson’s correlation analysis, optimized MaxEnt, and geographic information spatial technology were then utilized to identify the main environmental factors that influence suitable habitats for asparagus in China. Potential distribution patterns, migration, and changes in trends concerning the suitability of asparagus in China under various historical and future climate scenarios were modeled and projected. Human activities and climate factors were found to be the primary environmental factors that influence the suitability distribution of asparagus cultivation in China, followed by soil and topographic factors. Historical suitable habitats covered 345.6 × 10⁵ km², accounting for 36% of China. These habitats are projected to expand considerably under future climatic conditions. This research offers a basis for the rational planning and sustainable development of asparagus cultivation. Full article

Background/Aim: Rosmarinus officinalis L. (R. officinalis) is an aromatic medicinal species with important nutraceutical potential, having rosmarinic acid (RA) as one of its main metabolites. The present study aims to evaluate the effects of an extract obtained from the leaves of this species and of its main metabolite in improving the streptozotocin-induced damage of hearts and aorta of diabetic rats. Methods: The leaves of the species were used to obtain a hydroethanolic extract, which was analyzed using the LC/MS method. Diabetes mellitus was induced by intraperitoneal streptozotocin administration in rats. After two weeks, oxidative stress parameters were evaluated from the heart and aorta homogenates. NOS3, AMPK, and adiponectin levels were quantified using ELISA tests, and thoracic aorta rings were isolated for contractility evaluation in the organ bath. Phospho-NF-κB, NRF2, HIF1 alfa, iNOS, and glyceraldehyde 3-phosphate dehydrogenase (GAPDH) quantification were performed using the Western blot technique. Results: Carnosic acid, together with rosmarinic acid, were proven to be the main metabolites identified in the composition of the tested extract. Administration of the extract and of RA improved the relaxation response to acetylcholine and the redox status, with the reduction in malondialdehyde (MDA), nitric oxide synthase 3 (NOS 3), AMP-activated protein kinase (AMPK), adiponectin, reduced (GSH) and oxidized glutathione (GSSG) levels, and superoxide dismutase (SOD) activity. RA significantly enhanced the expression of HIF 1α, NRF2, and pNFkB in the heart. Conclusions: Administration of the R. officinalis extract and of RA-alleviated oxidative stress, proving vascular and cardiac antioxidant properties in the hearts and aorta of diabetic rats. Full article

Dormancy release is an important process for improving the quality of cut-flower lily production and promoting the factory production of lily bulbs. However, the regulatory mechanisms of microRNAs (miRNAs) and their target genes during the dormancy release of lily remain elusive. Anatomy, transcriptomic, molecular biology, and transient transformation techniques involving subcellular localization were applied in our study. There were significant results showing that 0.1 mM riboflavin promoted dormancy release and floral bud differentiation and influenced the flowering time of the Lilium ‘Siberia’. Moreover, some differentially expressed miRNAs and their targets (miR395-y: LoAPS1, miR529-z: LoSPL14, miR396-y: LoCFDP1, miR1863-z: LoFBA3, miR399-y: LoDIT1, and miR11525-z: Lopgm) were identified and predicted. Exogenous riboflavin may activate primary metabolic processes and promote dormancy release in Lilium ‘Siberia’ bulbs. Furthermore, riboflavin upregulated genes related to the riboflavin pathway, H3K4me3 methylation, dormancy control, and the flowering pathway and downregulated dormancy maintenance genes. Moreover, riboflavin promoted endogenous riboflavin and acetyl-CoA accumulation. LoPurple acid phosphatase17 (LoPAP17), a pivotal gene of the riboflavin metabolism pathway, was subsequently cloned. LoPAP17 was most closely related to the orthologous genes of Acorus calamus, Asparagus officinalis, and Musa acuminata. The LoPAP17 protein was subcellularly located in the nucleus. Our study revealed that miRNAs and their target genes might regulate the primary metabolic pathway, promote the accumulation of endogenous riboflavin and acetyl-CoA, and affect protein acetylation during the riboflavin-promoted release of dormancy and flower bud differentiation in the Lilium Oriental hybrid ‘Siberia’. Full article

Medicinal plants have long played a crucial role in healthcare systems, but limited genomic information on these species has impeded the integration of modern biological technologies into medicinal plant research. In this study, we selected nine common medicinal plants, each belonging to a different plant family, including Sarcandra glabra (Chloranthaceae), Nekemias grossedentata (Vitaceae), Uraria crinita (Fabaceae), Gynostemma pentaphyllum (Cucurbitaceae), Reynoutria japonica (Polygonaceae), Pseudostellaria heterophylla (Caryophyllaceae), Morinda officinalis (Rubiaceae), Vitex rotundifolia (Lamiaceae), and Gynura formosana (Asteraceae), to estimate their genome sizes and conduct preliminary genomic surveys. The estimated genome sizes by flow cytometry were 3.66 Gb, 0.65 Gb, 0.58 Gb, 1.02 Gb, 3.96 Gb, 2.99 Gb, 0.43 Gb, 0.78 Gb, and 7.27 Gb, respectively. The genome sizes of M. officinalis, R. japonica, and G. pentaphyllum have been previously reported. Comparative analyses suggest that variations in genome size may arise due to differences in measurement methods and sample sources. Therefore, employing multiple approaches to assess genome size is necessary to provide more reliable information for further genomic research. Based on the genome survey, species with considerable genome size variation or polyploidy, such as G. pentaphyllum, should undergo a ploidy analysis in conjunction with population genomics studies to elucidate the development of the diversified genome size. Additionally, a genome survey of U. crinita, a medicinal plant with a relatively small genome size (509.08 Mb) and of considerable interest in southern China, revealed a low heterozygosity rate (0.382%) and moderate repeat content (51.24%). Given the limited research costs, this species represents a suitable candidate for further genomic studies on Leguminous medicinal plants characteristic of southern China. This foundational genomic information will serve as a critical reference for the sustainable development and utilization of these medicinal plants. Full article

The riparian vegetation buffer zone is an important component of riverbank ecosystems, playing a crucial role in soil consolidation and slope protection. In this study, the riparian vegetation buffer zones in the Tongnan section of the Fujiang River Basin were selected as the research object. Surveys and experiments were conducted to assess the species composition and the soil and water conservation effectiveness of the riparian vegetation buffer zone. There are a total of 35 species, mainly comprising angiosperms and ferns. The dominant species include Cynodon dactylon, Setaria viridis, Phragmites australis, Erigeron canadensis, and Melilotus officinalis. The Patrick richness index (R) and Shannon–Wiener diversity index (H) are more significantly influenced by the types of land use in the surrounding area, whereas the impact on the Simpson diversity index (D) and Pielou uniformity index (E) is comparatively less pronounced. When the root diameter is less than 0.2 mm, the tensile strength of Cynodon dactylon roots is the highest. For root diameters larger than 0.2 mm, Melilotus officinalis roots exhibit the highest tensile strength. The presence of plant root systems significantly reduces erosion, delaying the time to reach maximum erosion depth by 1–4 min, decreasing erosion depth by 9–38 mm, and reducing the total amount of erosion by 20.17–58.90%. The anti-scouribility effect of Cynodon dactylon is significantly better than that of Setaria viridis. The root system notably enhances soil shear strength, delaying the shear peak by 0.26–4.8 cm, increasing the shear peak by 4.76–11.37 kPa, and raising energy consumption by 23.76–46.11%. Phragmites australis has the best resistance to shear, followed by Erigeron canadensis, with Melilotus officinalis being the least resistant. Therefore, to balance the anti-scouribility effect and shear resistance of plant roots, it is recommended to use a combination of Cynodon dactylon and Phragmites australis for shallow-rooted and deep-rooted planting. This approach enhances the water and soil conservation capacity of riverbanks. Full article

Revegetation emerges as a promising approach to alleviate the adverse impacts of mining residues. However, it is essential to evaluate the characteristics of these materials and select suitable plant species to ensure successful ecosystem restoration. This study aimed to investigate the effects of phosphate-mine residues (MR) on the growth, biochemical properties, and essential oil concentration of Rosmarinus officinalis L., Salvia Officinalis L., Lavandula dentata L., and Origanum majorana L. The results showed that R. officinalis L. appeared to be particularly well-suited to thriving in MR soil. Our finding also revealed that L. dentata L., O. majorana L., and S. officinalis L. grown in MR exhibited significantly lower growth performance (lower shoot length, smaller leaves, and altered root structure) and higher antioxidant activities, with an alterations of photosynthetic pigment composition. They showed a decrease in total chlorophylls when grown on MR (0.295, 0.453, and 0.562 mg g⁻¹ FW, respectively) compared to the control (0.465, 0.807, and 0.808 mg g⁻¹ FW, respectively); however, they produced higher essential oil content (1.8%, 3.06%, and 2.88%, respectively). The outcomes of this study could offer valuable insights for the advancement of revegetation technologies and the utilization of plant products derived from phosphate-mine residues. Full article

Rosemary is one of the most important medicinal plants for natural therapy due to its multiple pharmacological properties, such as antioxidant, anti-inflammatory, neuroprotective, antiproliferative, antitumor, hepato- and nephroprotective, hypolipidemic, hypocholesterolemic, antihypertensive, anti-ischemic, hypoglycemic, radioprotective, antimicrobial, antiviral, antiallergic, and wound healing properties. Our study reports for the first time, over a 12-month period, the identification and quantification of polyphenols and the investigation of the antioxidant and acetylcholinesterase (AChE) inhibitory activities of the Rosmarinus officinalis L. species harvested at flowering from the flora of southwestern Romania (Oltenia Region). Identification and quantification of polyphenolic acids was made by ultra-high-performance liquid chromatography/mass spectrometry (UHPLC/MS). Total phenolic content was determined using the spectrophotometric method. In situ antioxidant and anticholinesterase activities were evaluated using 2,2-diphenyl-1-picrylhydrazyl (DPPH) and AChE inhibitory assay, respectively, on high-performance thin-layer chromatography (HPTLC) plates. DPPH radical scavenging activity was also assessed spectrophotometrically. The results revealed significant correlations between specific polyphenolic compounds and the measured biological activities, understanding the role of seasonal variations and providing insights into the optimal harvesting times and medicinal benefits of rosemary. Our research brings new information on the phytochemical profile of R. officinalis as a natural source of polyphenols with antioxidant and AChE inhibitory properties. Full article

The optimization of existing natural antioxidants that are highly effective is crucial for advancements in medicine and the food industry. Due to growing concerns regarding the safety of synthetic antioxidants, researchers are increasingly focusing on natural sources, particularly essential oils (EOs). Combining EOs might enhance antioxidant activity due to increased chemical diversity. This study investigates, for the first time, the antioxidant properties of EOs from Lavandula dentata, Rosmarinus officinalis, and Myrtus communis, both individually and in combination, using the augmented-simplex design methodology. The in vitro evaluation of the antioxidant activity was performed using DPPH and ABTS radical scavenging assays. Chromatography gas-mass spectrometry (CG-MS) revealed that 1,8-cineol (37.27%) and pinocarveol (12.67%) are the primary components of L. dentata; verbenone (16.90%), camphor (15.00%), and camphene (11.03%) are predominant in R. officinalis; while cineol (43.32%) is the main component of M. communis. The EOs showed varying scavenging activities against ABTS and DPPH radicals, with DPPH assay values ranging from 194.10 ± 3.01 to 541.19 ± 3.72 µg/mL and ABTS assay values ranging from 134.07 ± 1.70 to 663.42 ± 2.99 µg/mL. These activities were enhanced when the EOs were combined. The optimal antioxidant blend for DPPH_IC50 consisted of 20% L. dentata, 50% R. officinalis, and 30% M. communis. For the highest ABTS radical scavenging activity, the best combination was 18% L. dentata, 43% R. officinalis, and 40% M. communis. These results highlight the potential of EO combinations as new natural formulations for use in cosmeceutical, food, and pharmaceutical sectors. Full article

Chemical residues in food pose health risks such as cancer and liver issues. This has driven the search for safer natural alternatives to synthetic fungicides and preservatives. The aim of this study was to characterize the chemical composition of the essential oils (EO), determine the polyphenolic contents, and evaluate the in vitro antioxidant and antifungal activities of methanol extracts (ME), essential oils (EO), and powders from Rosmarinus officinalis L. (rosemary) and Thymus ciliatus (Desf) Benth. (thyme) from the M’sila region, Algeria. The chemical composition of the EOs was determined by GC-MS. R. officinalis EO was composed of 31 components, mainly camphor (41.22%), camphene (18.14%), and α-pinene (17.49%); T. ciliatus EO was composed of 58 components, mainly, in percentage, α-pinene (22.18), myrcene (13.13), β-pinene (7.73), β-caryophyllene (10.21), and germacrene D (9.90). The total phenols and flavonoids were determined spectrophotometrically, and the rosemary ME was found to possess the highest polyphenolic content (127.1 ± 2.40 µg GAE/mg), while the thyme ME had the highest flavonoid content (48.01 ± 0.99 µg QE/mg). The antioxidant activity was assessed using three methods: rosemary ME was the most potent, followed by DPPH (IC₅₀ = 13.43 ± 0.14 µg/mL), β-carotene/linoleic acid (IC₅₀ = 39.01 ± 2.16 μg/mL), and reducing power (EC₅₀ = 15.03 ± 1.43 µg/mL). Antifungal activity was assessed for 32 pathogenic and foodborne fungi. Four methods were applied to the solid medium. Incorporating the powdered plant into the culture medium (at 10%) reduced the fungal growth to greater than 50% in 21.88% and 6.25% of all fungal isolates, for R. officinalis and T. ciliatus, respectively. The ME, applied by the well diffusion method (0.1 g/mL), was less effective. Different concentrations of EO were tested. Incorporating the EO into the culture medium (1500 μL/L) inhibited 50% of the molds to levels of 50 and 75% for R. officinalis and T. ciliatus, respectively, with the complete inhibition of four fungi. Fumigated EO (15 μL) inhibited 65% of the molds to levels of 65 and 81.25% for R. officinalis and T. ciliatus, respectively, with the complete inhibition of five fungi. There was little to no sporulation in conjunction with the inhibition. Our results revealed some of the potential of the studied plants to fight foodborne molds and presented their promising characteristics as a source of alternatives to chemical pesticides and synthetic preservatives. Further studies are needed to find adequate application techniques in the food safety area. Full article