Application of Chromatographic and Related Techniques in the Detection of Food Chemical Residues

A special issue of Separations (ISSN 2297-8739). This special issue belongs to the section "Analysis of Food and Beverages".

Deadline for manuscript submissions: closed (30 June 2024) | Viewed by 263

Special Issue Editors


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Guest Editor
I. U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain
Interests: chromatography; sample treatment; mass spectrometry; analytical methods; validation; green chemistry; miniaturization; pesticides; bioactive compounds; pollutants; bee products
Special Issues, Collections and Topics in MDPI journals

E-Mail Website
Guest Editor
I. U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain
Interests: liquid chromatography; sample treatment; pharmaceutical active compounds; pesticides; bee products

Special Issue Information

Dear Colleagues,

Food safety is one of the main challenges when it comes to ensuring the health of consumers and the quality of products. There is a growing demand for simple and reliable analysis of contaminants in foods and supplements to achieve this. The new strategies of sample preparation are moving toward greener and eco-friendly techniques, which use less sorbent and solvent and smaller sample sizes. This Special Issue will highlight analytical separations based on chromatography and their hyphenation with chromatography, mass spectrometry and related techniques. Recent improvements in sample preparation techniques for different contaminants in foods and supplements based on analytical (micro)extraction and new extraction solvents such as natural deep eutectic solvents will also be covered.

Some of the topics that will be discussed include:

  • New extraction phases and technologies;
  • Contaminants of emerging concern and current issues;
  • Food control and analysis;
  • New devices and techniques;
  • New strategies in metabolomics;
  • Green analytical chemistry and metrics;
  • Chemometric tools.

Dr. Silvia Valverde
Prof. Dr. María Teresa Martín
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Separations is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • chromatography
  • stationary phases
  • sample treatment
  • novel solvents
  • mass spectrometry
  • pesticides
  • fertilisers
  • emerging contaminants
  • food and supplements
  • green chemistry

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Published Papers

There is no accepted submissions to this special issue at this moment.
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