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Nutrition has been recognized as a major contributor to health and well-being. However, the association between nutritional status and cardiometabolic health across different stages of adulthood is not yet well understood. This cross-sectional study...

The Olea europaea L., commonly known as the European olive, has been recognized for centuries as one of the most valuable species among useful plants. In contemporary applications, the olive tree provides a wide array of raw materials utilized in the...

This study examined the efficacy of pediatric Produce Prescription Programs (PPP) on food security status, dietary intake, and health outcomes among children, and aimed to determine the optimal prescription dosage and exposure duration required to pr...

Population aging has significantly increased the number of older adults in situations of dependency, where they are more vulnerable to mental health problems and a decline in quality of life. Several studies have suggested that nutritional support co...

The market for gluten-free (GF) snack products has expanded, even among children without gluten-related disorders, but few studies have assessed their nutritional quality relative to gluten-containing (GC) counterparts. This study compared the macron...

Vegetarianism has historically been associated with cardiometabolic benefits and reduced diabetes risk. Despite having the highest prevalence of vegetarians globally, the prevalence of type 2 diabetes in South Asians is amongst the highest globally....

(1) Background: Preterm infants are deprived of crucial growth and development that occurs during the last trimester of pregnancy. Optimal nutrition after birth, including sufficient intakes of protein and energy, have been emphasized to improve post...

Background/Objectives: Qatar and other Gulf Cooperation Council (GCC) countries are experiencing a growing incidence of diet-related non-communicable diseases (NCDs). The lack of a culturally relevant food exchange list (FEL) for commonly consumed fo...

Chronic kidney disease (CKD) affects over 850 million individuals globally and has no cure. The treatment of CKD centers on lifestyle interventions, including dietary changes, that slow disease progression. As emerging evidence suggests that fruit an...

With the growing use of AI, it is important to know target audiences’ perceptions of its use. A convenience sample of students were invited to take an online survey in which they were randomly assigned to Group 1 (evaluated a student-generated...