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Journal: Biol. Life Sci. Forum, 2023
Volume: 26
Number: 66
Article:
Properties of Oil Extracted from Oat Grains before and after the Roasting Process Conducted under Different Conditions
Authors:
by
Bharani Kumar Palani, Joanna Bryś, Eliza Gruczyńska-Sękowska, Andrzej Bryś and Piotr Koczoń
Link:
https://www.mdpi.com/2673-9976/26/1/66
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